Tuesday, August 9, 2011
Potatoes and Green Beans
Ingredients:
-3 cups of green beans (cut into small pieces)
-2 small potatoes (cut into cubes)
-1 small onion
-1 tomato
-3 cloves of garlic
-3 tbl spoon of olive oil
-1 teaspoon of ginger paste ( not heaping)
-1 teaspoon turmeric
-1 teaspoon garam masala
-a pinch of red chili powder
-salt (to taste)
-cilantro leaves
Heat the oil in a frying pan and saute the chopped onions and garlic until browned, and add the ginger and saute for a few minutes. Then add the chopped tomato and saute for 10 minutes on medium- low heat. Add the green beans, potatoes, turmeric, red chili powder,garam masala and 1 cup of water. Cover the pan, and lower the heat.Cook it until the vegetables are tender.
Garnish with cilantro leaves.
It can be served with another Indian dish.
Enjoy it!!!!!!!
Labels:
Cilantro,
Food,
Garam masala,
Garlic,
Ginger,
Green beans,
Indian,
Potatoes,
Turmeric
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